Dialing in Monarch Espresso on Flair 58 Plus 2
When getting into manual espresso, you quickly realize how many variables can affect a shot. Seemingly minor changes in grind size, pressure, temperature, or puck prep can completely change the result. Because of this, the process of dialing in espresso is one giant experiment, where you make small adjustments, and gradually learn how each variable interacts with one another.


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